Tiger Brands roars back. Plus: The South African spirit born from a dad joke

Loading player...
Bruce chats with Tiger Brands CEO Tjaart Kruger about a robust set of interim results: operating income up 26.1% and R9.2 billion returned to shareholders since 2024. But with geopolitical uncertainty expected to bite harder in the second half, the question is whether the momentum holds. Adrian Kinsey-Quick tells the story of Bangbroek Aperitif, a vodka-based spirit infused with Karoo Agave Syrup, cinnamon and a chilli kick, born as a tribute to a fearless dad and now making its mark on South Africa’s crowded spirits market. Helena Wasserman unpacks the US government’s proposed new tariffs on South African imports, a health ministry crackdown on Dis-Chem, and Canal+’s quiet JSE debut, replacing Mr Price on the Top 40. And Graeme Korner makes sense of markets – where AI is driving extraordinary flows into chips and memory while draining liquidity elsewhere, and what the SpaceX IPO means for the broader market. This podcast is sponsored by Capitec. To catch every episode, click the follow and subscribe buttons on News24's Spotify, Apple, and YouTube podcast channels. Editions drop on Thursdays at 17:00.
4 Jun English South Africa Business · News

Other recent episodes

30% of SA’s electricity is lost or stolen. Blu Label wants to fix that

In this episode, Bruce Whitfield chats to Blu Label Unlimited joint CEO Mark Levy about why the company that started selling SIM cards is now building a R360 million solar plant for Ekurhuleni. With electricity overtaking airtime as the biggest revenue line – and 30% of municipal electricity lost or stolen…
29 Oct 32 min

Is SA still eating out? And the rail sensor thieves won’t touch

In this episode, Famous Brands CEO Darren Hele joins Bruce Whitfield to unpack a tough first half, in which casual dining felt the squeeze while quick service held up. With fuel costs threatening food inflation and interest rates heading higher, Healy explains how Famous Brands is fighting for every customer…
22 Oct 33 min

Petrol heading for R33. Plus: Pantry’s big ambitions and Mo’s Crib

In this episode, Greg Solomon, the new CEO of Pantry by Marble, discusses what it takes to scale a chef-driven luxury food concept without losing its soul. After 15 years of growing McDonald’s SA to 400 locations, Solomon is now applying that discipline to David Higgs’ rapidly expanding premium brand…
15 Oct 37 min

From just R15k to 6 million SA socks. Plus: A storm at Afrimat

Afrimat CEO Andries van Heerden joins Bruce to unpack the group’s toughest six months since listing in 2006. Soaring shipping rates, a stronger rand, a mine reaching the end of its life and ferrochrome smelter shutdowns pushed the market darling into a loss, but he argues the way through is…
8 Oct 35 min

Why Capitec keeps winning. Plus: The Courier Guy's locker revolution

In this episode, Capitec CEO Graham Lee joins Bruce to unpack another extraordinary set of results from South Africa’s most disruptive bank. With 16.5 million digital clients, a cost to income ratio that has dropped to just 36 cents in the rand and business banking growing at over 50%, Capitec…
1 Oct 37 min