‘The Uber Eats app is saving consumers more than 12.7 million hours by delivering meals and groceries directly to the door. What we're seeing is a real push and a real acceleration in the convenience culture trend,’ says Cassie Jaganyi, head of communications, Uber Sub-Saharan Africa.
Order. Eat. Repeat: Uber Eats unpacks SA’s wildest food habits of 2025. SA farmers left reeling after Botswana reimposes sudden vegetable import ban. And what to check before switching insurers as new premiums and risk profiles roll out.
‘You need to be honest with yourself and honest with your financial advisor. If you make those cuts, you make those changes, it really opens up a lot more opportunities for you and relief for you monthly,’ says Boipelo Ndimande, CFO at Consult by Momentum.
New vehicle finance business up 12% as demand accelerates. South Africa’s digital banks still run on decades-old systems – and it’s driving up costs, says expert. And why it’s not your bonus that is broken, but your budget.
‘It's quite an emotional experience to have a glass of water that fell as rain about 200 000 years ago. As a sommelier, I take the taste of that water, and I pair that with a wine, a whiskey, a brandy or with some food,’ says international water sommelier, Nico…
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