Fine Food - 05 June 25 - Pavitray Pillay, Environmental Behaviour Change Specialist at WWF-SASSI

Loading player...

Pavitray Pillay, Environmental Behaviour Change Specialist at WWF-SASSI, joins Jenny Handley to talk about sustainable seafood and the power of informed choices, just in time for World Ocean Day on 8 June.

5 Jun English South Africa Arts · Food

Other recent episodes

Fine Food - 25 Sept 25 - Chef Dale Stevens, FABER

Chef Dale Stevens of FABER dives into the bounty of the Avondale estate garden, reveals what he’s cultivating for Spring, and reflects on the joy of his much-loved oxtail tortellini.

25 Sep 4 min

Fine Food - 18 Sept 25 - Chef Teenloa Govender, COY

Chef Teenloa Govender of COY, Cape Town’s elegant, seafood-led gem at the V&A Waterfront, talks about what to look out for on the menu, the breathtaking beauty of her work location between the busy marina and harbour, and Table Mountain as a constant, majestic backdrop

18 Sep 5 min

All episodes

Fine Food - 05 June 25 - Pavitray Pillay, Environmental Behaviour Change Specialist at WWF-SASSI

Other recent episodes

Fine Food - 25 Sept 25 - Chef Dale Stevens, FABER

Fine Food - 18 Sept 25 - Chef Teenloa Govender, COY

Fine Food - 11 Sept 25 - Chef Marcus Gericke of Chorus

Fine Food - 04 Sept 25 - Legendary Chef Bertus Basson

Fine Food - 28 Aug 25 - Chef Amori Burger of one-Plated Upper Union

Products

Resources

Company